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THE PROPORTIONS OF CHLORINE AND OF NITROGEN AS NITRIC ACID AND AS AMMONIA IN CERTAIN TROPICAL RAIN-WATERS. J. B. Harrison and John Williams pp 1 - 9; DOI: 10.1021/ja02075a001 |
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ANALYSIS OF AN IRON RAIL TAKEN FROM A GALLERY OF AN UNUSED COAL MINE. H. P. Talbot and A. G. Woodman pp 9 - 12; DOI: 10.1021/ja02075a002 |
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THE OXALATES OF ZIRCONIUM. F. P. Venable and Charles Baskerville pp 12 - 18; DOI: 10.1021/ja02075a003 |
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THE MECHANICAL ANALYSIS OF BASIC PHOSPHATIC SLAGS. H. W. Wiley pp 19 - 22; DOI: 10.1021/ja02075a004 |
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PREPARATION OF SODIUM NITROPRUSSIDE. F. S. Hyde pp 23 - 24; DOI: 10.1021/ja02075a005 |
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IMPROVEMENTS IN THE COLORIMETRIC TEST FOR COPPER. George L. Heath pp 24 - 31; DOI: 10.1021/ja02075a006 |
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ON THE DETERMINATION OF STEARIC ACID IN FATS. Otto Hehner and C. A. Mitchell pp 32 - 51; DOI: 10.1021/ja02075a007 |
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THE DETERMINATION OF SOLID FATS IN COMPOUND LARDS. George F. Tennille pp 51 - 54; DOI: 10.1021/ja02075a008 |
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ESTIMATION OF BORIC ACID IN FOODS. L. de Koningh pp 55 - 56; DOI: 10.1021/ja02075a009 |
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A STUDY OF THE CLARIFICATION OF SUGAR CANE JUICE. J. L. Beeson pp 56 - 61; DOI: 10.1021/ja02075a010 |
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A NEW FORM OF PYKNOMETER. J. C. Boot pp 61 - 90; DOI: 10.1021/ja02075a011 |
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OBITUARY. Wm. McMurtrie pp 90 - 92; DOI: 10.1021/ja02075a012 |
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SOME PRESENT POSSIBILITIES IN THE ANALYSIS OF IRON AND STEEL. C. B. Dudley pp 93 - 108; DOI: 10.1021/ja02076a001 |
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XLIX. SOME PECULIAR FORMS OF IRON. T. H. Norton pp 108 - 110; DOI: 10.1021/ja02076a002 |
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L. A TUNGSTEN-IRON ALLOY. T. H. Norton pp 110 - 110; DOI: 10.1021/ja02076a003 |
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NOTE ON AN IMPROVED SPECIFIC GRAVITY BOTTLE OR PYKNOMETER. Edward R. Squibb pp 111 - 114; DOI: 10.1021/ja02076a004 |
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THE DETERMINATION OF SULPHUR IN PIG IRON. Andrew A. Blair pp 114 - 115; DOI: 10.1021/ja02076a005 |
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THE OCCURRENCE OF RAFFINOSE IN AMERICAN SUGAR BEETS. W. E. Stone and W. H. Baird pp 116 - 124; DOI: 10.1021/ja02076a006 |
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OUR PRESENT KNOWLEDGE OF ARGON, WITH A PARTIAL BIBLIOGRAPHY. C. LeRoy Parker pp 124 - 138; DOI: 10.1021/ja02076a007 |
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A RAPID METHOD FOR THE DETERMINATION OF SILICON IN SILICO-SPIEGEL AND FERRO-SILICON. C. B. Murray and G. P. Maury pp 138 - 139; DOI: 10.1021/ja02076a008 |
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A METHOD FOR THE COMPLETE ANALYSIS OF IRON ORES, WITH NOTES ON SÄRNSTRÖM'S METHOD OF DETERMINING MANGANESE. George Auchy pp 139 - 153; DOI: 10.1021/ja02076a009 |
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LI. THE USE OF ALUMINUM FOR CONDENSERS. T. H. Norton pp 153 - 155; DOI: 10.1021/ja02076a010 |
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LII. ON THE VOLATILITY OF CERTAIN INORGANIC SALTS. T. H. Norton and D. M. Roth pp 155 - 156; DOI: 10.1021/ja02076a011 |
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COLOR REACTIONS OF NITRIC AND CHLORIC ACIDS WITH CERTAIN AROMATIC BODIES. E. C. Woodruff pp 156 - 169; DOI: 10.1021/ja02076a012 |
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The Lavoisier Memorial. J. H. Long pp 170 - 171; DOI: 10.1021/ja02076a013 |
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C C. A. Doremus pp 171 - 173; DOI: 10.1021/ja02076a014 |
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T H. Carrington Bolton pp 173 - 175; DOI: 10.1021/ja02076a015 |
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R Morris Loeb pp 175 - 175; DOI: 10.1021/ja02076a016 |
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T pp 175 - 177; DOI: 10.1021/ja02076a017 |
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T W. A. Noyes pp 177 - 177; DOI: 10.1021/ja02076a018 |
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T Edward K. Landis pp 177 - 178; DOI: 10.1021/ja02076a019 |
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I L. B. Hall pp 178 - 178; DOI: 10.1021/ja02076a020 |
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N Charles E. Munroe pp 178 - 180; DOI: 10.1021/ja02076a021 |
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A S W. P. Mason pp 180 - 180; DOI: 10.1021/ja02076a022 |
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T pp 181 - 182; DOI: 10.1021/ja02076a023 |
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THE QUANTITATIVE DETERMINATION OF CARBOHYDRATES IN FOOD STUFFS. W. E. Stone pp 183 - 197; DOI: 10.1021/ja02077a001 |
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A NEW CALIBRATED WEIGHING FLASK. George L. Heath pp 198 - 198; DOI: 10.1021/ja02077a002 |
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THE VELOCITY OF THE REACTION BETWEEN FERROUS CHLORIDE, POTASSIUM CHLORATE AND HYDROCHLORIC ACID. A. A. Noyes and R. S. Wason pp 199 - 213; DOI: 10.1021/ja02077a003 |
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THE OXIDES OF TUNGSTEN. En. D. Desi pp 213 - 242; DOI: 10.1021/ja02077a004 |
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THE DISTRIBUTION OF THE PRECIOUS METALS AND IMPURITIES IN COPPER AND SUGGESTIONS FOR A RATIONAL MODE OF SAMPLING. Edward Keller pp 243 - 258; DOI: 10.1021/ja02077a005 |
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RECOVERY OF WASTE PLATINUM CHLORIDE. H. W. Wiley pp 258 - 261; DOI: 10.1021/ja02077a006 |
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STANDARD IODINE SOLUTION FOR SULPHUR DETERMINATIONS. Edward K. Landis pp 261 - 261; DOI: 10.1021/ja02077a007 |
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Notes on “An Analytical Investigation of the Hydrolysis of Starch by Acids.” Geo. W. Rolfe and Geo. Defren pp 261 - 263; DOI: 10.1021/ja02077a008 |
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C H. W. Wiley pp 263 - 265; DOI: 10.1021/ja02077a009 |
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A B Francis C. Phillips pp 265 - 266; DOI: 10.1021/ja02077a010 |
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L Charles H. Herty pp 266 - 267; DOI: 10.1021/ja02077a011 |
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P Joseph W. Richards pp 267 - 268; DOI: 10.1021/ja02077a012 |
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S Thomas H. Norton pp 268 - 269; DOI: 10.1021/ja02077a013 |
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P H. A. Huston pp 269 - 271; DOI: 10.1021/ja02077a014 |
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A M Peter Townsend Austen pp 271 - 272; DOI: 10.1021/ja02077a015 |
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E J. H. Wainwright pp 272 - 273; DOI: 10.1021/ja02077a016 |
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Books Received pp 274 - 274; DOI: 10.1021/ja02077a600 |
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PROF. THEODORE GEORGE WORMLEY. Edgar F. Smith pp 275 - 279; DOI: 10.1021/ja02078a001 |
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NOTES ON CAFFEIN. G. L. Spencer pp 279 - 281; DOI: 10.1021/ja02078a002 |
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SOME APPARATUS FOR THE TECHNICAL ANALYTICAL LABORATORY. Edward S. Johnson pp 281 - 290; DOI: 10.1021/ja02078a003 |
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THE INSOLUBLE CARBOHYDRATES OF WHEAT. H. C. Sherman pp 291 - 316; DOI: 10.1021/ja02078a004 |
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IMPROVEMENTS ON DR. SQUIBB'S VOLUMETRIC METHOD FOR ESTIMATING ACETONE. Lyman F. Kebler pp 316 - 320; DOI: 10.1021/ja02078a005 |
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DETERMINATION OF POTASH AND PHOSPHORIC ACID IN FODDERS. H. W. Wiley pp 320 - 322; DOI: 10.1021/ja02078a006 |
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PERIODIDES OF PYRIDINE. P. F. Trowbridge pp 322 - 331; DOI: 10.1021/ja02078a007 |
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MODIFICATION OF THE THALLEOQUIN TEST FOR QUININE. F. S. Hyde pp 331 - 332; DOI: 10.1021/ja02078a008 |
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COMPOUNDS OF METALLIC HYDROXIDES WITH IODINE. Theodore Rettie pp 333 - 339; DOI: 10.1021/ja02078a009 |
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VARIATIONS IN THE COMPOSITION OF RED LEAD. Durand Woodman pp 339 - 341; DOI: 10.1021/ja02078a010 |
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SODIUM PEROXIDE AS A THIRD GROUP REAGENT. S. W. Parr pp 341 - 346; DOI: 10.1021/ja02078a011 |
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THE QUANTITATIVE DETERMINATION OF CARBOHYDRATES IN FOOD STUFFS, II. W. E. Stone pp 347 - 349; DOI: 10.1021/ja02078a012 |
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Improvement in Drying Chambers. J. L. Beeson pp 349 - 349; DOI: 10.1021/ja02078a013 |
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T Thomas B. Osborne pp 349 - 353; DOI: 10.1021/ja02078a014 |
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T Joseph W. Richards pp 353 - 354; DOI: 10.1021/ja02078a015 |
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P G. F. Barker pp 354 - 354; DOI: 10.1021/ja02078a016 |
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L J. F McGregory pp 355 - 355; DOI: 10.1021/ja02078a017 |
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AN I Jas. Lewis Howe pp 355 - 356; DOI: 10.1021/ja02078a018 |
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T Francis C. Phillips pp 356 - 356; DOI: 10.1021/ja02078a019 |
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N pp 356 - 357; DOI: 10.1021/ja02078a020 |
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H J. H. Long pp 357 - 357; DOI: 10.1021/ja02078a021 |
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Books Received pp 357 - 358; DOI: 10.1021/ja02078a600 |
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FOURTH ANNUAL REPORT OF THE COMMITTEE ON ATOMIC WEIGHTS. RESULTS PUBLISHED IN 1896. F. W. Clarke pp 359 - 369; DOI: 10.1021/ja02079a001 |
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ON THE DETERMINATION OF SILICA IN BLAST-FURNACE SLAG. G. H. Meeker pp 370 - 374; DOI: 10.1021/ja02079a002 |
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THE DETERMINATION OF LEAD IN LEAD ORES. Richard K. Meade pp 374 - 377; DOI: 10.1021/ja02079a003 |
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NOTE ON THE SEPARATION OF SILICIC AND TUNGSTIC ACIDS. James S. De Benneville pp 377 - 379; DOI: 10.1021/ja02079a004 |
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THE ELECTROLYTIC DETERMINATION OF CADMIUM. S. Avery and Benton Dales pp 379 - 382; DOI: 10.1021/ja02079a005 |
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THE NORMAL URINE. Charles Platt pp 382 - 384; DOI: 10.1021/ja02079a006 |
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NOTE ON THE VOLATILITY OF BORIC ACID; SEPARATION OF BORIC FROM PHOSPHORIC ACID; ESTIMATION OF BORIC ACID IN FOODS. L. De Koningh pp 385 - 388; DOI: 10.1021/ja02079a007 |
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METHOD OF DRYING SENSITIVE ORGANIC SUBSTANCES. C. C. Parsons pp 388 - 389; DOI: 10.1021/ja02079a008 |
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THE VOLUMETRIC DETERMINATION OF LEAD. J. H. Wainwright pp 389 - 393; DOI: 10.1021/ja02079a009 |
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MANUFACTURE OF PHOSPHOR BRONZE. Max H. Wickhorst pp 393 - 395; DOI: 10.1021/ja02079a010 |
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ANALYSIS OF PHOSPHOR BRONZE, PHOSPHOR COPPER, PHOSPHOR TIN, ETC. Max Wickhorst pp 396 - 398; DOI: 10.1021/ja02079a011 |
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A NEW FORM OF CONDENSER FOR THE DISTILLATION OF LIQUIDS HAVING LOW BOILING-POINTS. Ervin E. Ewell pp 398 - 399; DOI: 10.1021/ja02079a012 |
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NOTES ON THE ESTIMATION OF CYANOGEN BY SILVER NITRATE, USING POTASSIUM IODIDE AND AMMONIA AS INDICATORS. William J. Sharwood pp 400 - 434; DOI: 10.1021/ja02079a013 |
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QUALITATIVE SEPARATIONS WITH SODIUM NITRITE IN ABSENCE OF PHOSPHATES, ETC. Gillett Wynkoop pp 434 - 436; DOI: 10.1021/ja02079a014 |
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T J. B. T. Wynkoop pp 437 - 438; DOI: 10.1021/ja02079a015 |
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N J. B. T. Wynkoop pp 438 - 438; DOI: 10.1021/ja02079a016 |
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ERRATA. pp 438 - 438; DOI: 10.1021/ja02079a017 |
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ON THE EXPERIMENTAL DETERMINATION OF THE HYDROTHERMAL VALUE OF A BOMB CALORIMETER. H. W. Wiley and W. D. Bigelow pp 439 - 451; DOI: 10.1021/ja02080a001 |
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A RECALCULATION OF WEIN'S TABLE OF STARCH EQUIVALENT TO COPPER FOUND, BASED ON THE FACTOR 0.92. William H. Krug pp 452 - 454; DOI: 10.1021/ja02080a002 |
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THE PROTEIDS OF LUPIN SEEDS. Thomas B. Osborne and George F. Campbell pp 454 - 482; DOI: 10.1021/ja02080a003 |
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EFFECT OF MINUTE QUANTITIES OF ACID ON THE SOLUBILITY OF GLOBULIN IN SALT SOLUTIONS. Thomas B. Osborne and George F. Campbell pp 482 - 487; DOI: 10.1021/ja02080a004 |
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THE PROTEIDS OF THE SUNFLOWER SEED. Thomas B. Osborne and George F. Campbell pp 487 - 494; DOI: 10.1021/ja02080a005 |
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THE PROTEIDS OF THE COW PEA. Thomas B. Osborne and George F. Campbell pp 494 - 500; DOI: 10.1021/ja02080a006 |
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ON THE MANUFACTURE OF DYNAMITE. G. E. Barton pp 500 - 509; DOI: 10.1021/ja02080a007 |
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PROTEID OF THE WHITE PODDED ADZUKI BEAN. Thomas B. Osborne and George F. Campbell pp 509 - 513; DOI: 10.1021/ja02080a008 |
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The Electrolytic Determination of Cadmium. S. Avery and Benton Dales pp 513 - 513; DOI: 10.1021/ja02080a009 |
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Books Received pp 513 - 514; DOI: 10.1021/ja02080a600 |
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THE ACTION OF IODINE ON SOLUTIONS OF STANNOUS CHLORIDE. S. W. Young and Maxwell Adams pp 515 - 525; DOI: 10.1021/ja02081a001 |
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THE AMOUNT AND PROPERTIES OF THE PROTEIDS OF THE MAIZE KERNEL.2 Thomas B. Osborne pp 525 - 532; DOI: 10.1021/ja02081a002 |
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THE COMMERCIAL PREPARATION OF NITRONAPHTHALENES. William H. Krug and J. E. Blomen pp 532 - 538; DOI: 10.1021/ja02081a003 |
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SPONTANEOUS COMBUSTION OF MOLASSES. J. T. Crawley pp 538 - 542; DOI: 10.1021/ja02081a004 |
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THE FERROCYANIDES OF ZINC AND MANGANESE. G. C. Stone and D. A. Van Ingen pp 542 - 547; DOI: 10.1021/ja02081a005 |
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ON THE FERROCYANIDES OF ZINC AND MANGANESE. Edmund H. Miller and J. A. Mathews pp 547 - 558; DOI: 10.1021/ja02081a006 |
|
HALIDES AND PERHALIDES OF PYRIDINE. P. F. Trowbridge and O. C. Diehl pp 558 - 574; DOI: 10.1021/ja02081a007 |
|
A MODIFICATION OF THE PERMANGANATE METHOD FOR THE DETERMINATION OF IRON. Hamilton P. Cady and Alfred P. Ruediger pp 575 - 581; DOI: 10.1021/ja02081a008 |
|
A NEW APPARATUS FOR SULPHUR DETERMINATIONS IN IRON AND STEEL AND A USEFUL FORM OF WASH-BOTTLE. Richard K. Meade pp 581 - 585; DOI: 10.1021/ja02081a009 |
|
A Simple Fat Extractor. Vernon J. Hall pp 586 - 586; DOI: 10.1021/ja02081a010 |
|
The Exact Dilution of Liquid Reagents by Formula. Chas. D. Howard pp 587 - 587; DOI: 10.1021/ja02081a011 |
|
OBITUARY. Wm. McMurtrie pp 588 - 590; DOI: 10.1021/ja02081a012 |
|
ERRATA. pp 590 - 590; DOI: 10.1021/ja02081a013 |
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THE VALUE OF A BACTERIOLOGICAL EXAMINATION OF WATER FROM A SANITARY POINT OF VIEW. E. K. Dunham pp 591 - 605; DOI: 10.1021/ja02082a001 |
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ON THE INFLUENCE OF VEGETABLE MOLD ON THE NITROGENOUS CONTENT OF OATS. H. W. Wiley pp 605 - 614; DOI: 10.1021/ja02082a002 |
|
NOTES ON THE DETERMINATION OF INSOLUBLE PHOSPHORUS IN IRON ORES. Charles T. Mixer and Howard W. Dubois pp 614 - 619; DOI: 10.1021/ja02082a003 |
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THE PHYSICAL EFFECTS OF VARIOUS SALTS AND FERTILIZER INGREDIENTS UPON A SOIL AS MODIFYING THE FACTORS WHICH CONTROL ITS SUPPLY OF MOISTURE. J. L. Beeson pp 620 - 649; DOI: 10.1021/ja02082a004 |
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THE RAPID ESTIMATION OF URIC ACID IN URINE. E. H. Bartley pp 649 - 656; DOI: 10.1021/ja02082a005 |
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THE ATOMIC MASS OF TUNGSTEN. Willett Lepley Hardin pp 657 - 676; DOI: 10.1021/ja02082a006 |
|
OBITUARY. A. P. Hallock pp 676 - 679; DOI: 10.1021/ja02082a007 |
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Hydrolysis of Starch by Acids.1--An Apology. Geo. W. Rolfe and Geo. Defren pp 679 - 680; DOI: 10.1021/ja02082a008 |
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T J. B. T. Defren pp 680 - 681; DOI: 10.1021/ja02082a009 |
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ERRATA. pp 682 - 682; DOI: 10.1021/ja02082a010 |
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ON THE SPEED OF REDUCTION OF FERRIC ALUM BY SUGAR. J. H. Long pp 683 - 698; DOI: 10.1021/ja02083a001 |
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THE EXACT ESTIMATION OF TOTAL CARBOHYDRATES IN ACID HYDROLYZED STARCH PRODUCTS. Geo. W. Rolfe and W. A. Faxon pp 698 - 703; DOI: 10.1021/ja02083a002 |
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A FURTHER COMMUNICATION ON THE ESTIMATION OF PHOSPHORIC ACID BY TITRATION OF THE AMMONIUM PHOSPHOMOLYBDATE PRECIPITATE WITH STANDARD ALKALI. B. W. Kilgore pp 703 - 711; DOI: 10.1021/ja02083a003 |
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THE ACTION OF NITRIC ACID UPON ALUMINUM AND THE FORMATION OF ALUMINUM NITRATE. Thomas B. Stillman pp 711 - 716; DOI: 10.1021/ja02083a004 |
|
EARLY AMERICAN CHEMICAL SOCIETIES. H. Carrington Bolton pp 717 - 732; DOI: 10.1021/ja02083a005 |
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METHOD OF COLLECTING AND ANALYZING THE GASES IN CANNED GOODS. Charles A. Doremus pp 733 - 735; DOI: 10.1021/ja02083a006 |
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MECHANICAL ARRANGEMENT OF FAT EXTRACTION APPARATUS. G. J. Volckening pp 735 - 738; DOI: 10.1021/ja02083a007 |
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THE COMPOSITION OF HUMUS. Harry Snyder pp 738 - 744; DOI: 10.1021/ja02083a008 |
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THE ACTION OF CERTAIN BODIES ON THE DIGESTIVE FERMENTS. Frank D. Simons pp 744 - 754; DOI: 10.1021/ja02083a009 |
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A PRELIMINARY THERMOCHEMICAL STUDY OF IRON AND STEEL. E. D. Campbell and Firman Thompson pp 754 - 766; DOI: 10.1021/ja02083a010 |
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NOTE. pp 766 - 766; DOI: 10.1021/ja02083a011 |
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OBITUARY. pp 767 - 767; DOI: 10.1021/ja02083a012 |
|
T C. E. Linebarger pp 767 - 768; DOI: 10.1021/ja02083a013 |
|
Books Received pp 768 - 770; DOI: 10.1021/ja02083a600 |
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NOTES ON SELENIUM AND TELLURIUM. Edward Keller pp 771 - 778; DOI: 10.1021/ja02084a001 |
|
COMPOSITION AND FORMATION OF TANK RESIDUES IN ELECTROLYTIC COPPER REFINERIES. Edward Keller pp 778 - 782; DOI: 10.1021/ja02084a002 |
|
SOME PRODUCTS OF THE TUBERCULOSIS BACILLUS. E. A. de Schweinitz and Marion Dorset pp 782 - 785; DOI: 10.1021/ja02084a003 |
|
FURTHER STUDY ON THE INFLUENCE OF HEAT TREATMENT AND CARBON UPON THE SOLUBILITY OF PHOSPHORUS IN STEEL. E. D. Campbell and S. C. Babcock pp 786 - 790; DOI: 10.1021/ja02084a004 |
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AN ELECTRICAL LABORATORY STOVE. M. D. Sohon pp 790 - 792; DOI: 10.1021/ja02084a005 |
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THE ESTIMATION OF PHOSPHORUS IN STEEL. R. W. Mahon pp 792 - 795; DOI: 10.1021/ja02084a006 |
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THE DETECTION OF FOREIGN FATS IN LARD AND BUTTER. C. B. Cochran pp 796 - 799; DOI: 10.1021/ja02084a007 |
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CONTRIBUTIONS TO THE CHEMISTRY OF DIDYMIUM. L. M. Dennis and E. M. Chamot pp 799 - 809; DOI: 10.1021/ja02084a008 |
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THE TITRATION OF STANNOUS SALTS WITH IODINE. S. W. Young pp 809 - 812; DOI: 10.1021/ja02084a009 |
|
THE VOLUMETRIC DETERMINATION OF THE NITRO GROUP IN ORGANIC COMPOUNDS. S. W. Young and R. E. Swain pp 812 - 814; DOI: 10.1021/ja02084a010 |
|
A MODIFIED METHOD OF FINE SILVER ASSAY. Augustus E. Knorr pp 814 - 816; DOI: 10.1021/ja02084a011 |
|
SOME NEW FORMS OF APPARATUS. Augustus E. Kenorr pp 817 - 820; DOI: 10.1021/ja02084a012 |
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A STUDY OF THE MIXED HALIDES AND HALO-THIOCYANATES OF LEAD. Charles H. Herty and T. R. Boggs pp 820 - 824; DOI: 10.1021/ja02084a013 |
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DERIVATIVES OF EUGENOL. F. J. Pond and F. T. Beers pp 825 - 831; DOI: 10.1021/ja02084a014 |
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LIII.--ON THE EXISTENCE OF ORTHOSILICIC ACID. T. H. Norton and D. M. Roth pp 832 - 835; DOI: 10.1021/ja02084a015 |
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LIV.--DERIVATIVES OF BENZENESULPHONIC ACID. T. H. Norton pp 835 - 838; DOI: 10.1021/ja02084a016 |
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LV.--ON A SOLUBLE COMPOUND OF HYDRASTINE WITH MONOCALCIUM PHOSPHATE. T. H. Norton and H. E. Newman pp 838 - 840; DOI: 10.1021/ja02084a017 |
|
TORONTO MEETING OF THE BRITISH ASSOCIATION FOR THE ADVANCEMENT OF SCIENCE. W. A. Noyes pp 840 - 844; DOI: 10.1021/ja02084a018 |
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THE SOLUBILITY OF STANNOUS IODIDE IN WATER AND IN SOLUTIONS OF HYDRIODIC ACID. S. W. Young pp 845 - 851; DOI: 10.1021/ja02085a001 |
|
ON IODOSTANNOUS ACID. S. W. Young pp 851 - 859; DOI: 10.1021/ja02085a002 |
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A COMPARISON OF VARIOUS RAPID METHODS FOR DETERMINING CARBON DIOXIDE AND CARBON MONOXIDE. L. M. Dennis and C. G. Edgar pp 859 - 870; DOI: 10.1021/ja02085a003 |
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THE ELECTROLYTIC DETERMINATION OF CADMIUM. Daniel L. Wallace and Edgar F. Smith pp 870 - 873; DOI: 10.1021/ja02085a004 |
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ON THE REACTIONS BETWEEN MERCURY AND CONCENTRATED SULPHURIC ACID. Charles Baskerville and F. W. Miller pp 873 - 877; DOI: 10.1021/ja02085a005 |
|
ON THE DETERMINATION OF FAT AND CASEIN IN FECES. Herman Poole pp 877 - 881; DOI: 10.1021/ja02085a006 |
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THE PRINCIPAL AMID OF SUGAR-CANE. Edmund C. Shorey pp 881 - 889; DOI: 10.1021/ja02085a007 |
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XXIX.--THE INFLUENCE OF ANTISEPTICS ON THE DIGESTION OF BLOOD FIBRIN BY PEPSIN IN A HYDROCHLORIC ACID SOLUTION. Charles F. Mabery and Leo Goldsmith pp 889 - 894; DOI: 10.1021/ja02085a008 |
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SOME RECORDS OF RECENT PROGRESS IN INDUSTRIAL CHEMISTRY. Wm. McMurtrie pp 894 - 918; DOI: 10.1021/ja02085a009 |
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OBITUARY. G. M. Richardson pp 918 - 921; DOI: 10.1021/ja02085a010 |
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Books Received pp 921 - 922; DOI: 10.1021/ja02085a600 |
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LVI.--SALTS OF DINITRO-ALPHA-NAPHTHOL WITH VARIOUS METALLIC BASES. T. H. Norton and H. Loewenstein pp 923 - 927; DOI: 10.1021/ja02086a001 |
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LVII. ON CERTAIN AMINE DERIVATIVES OF DINITRO-ALPHA-NAPHTHOL AND ITS CHLORINATION. T. H. Norton and Irwin J. Smith pp 927 - 930; DOI: 10.1021/ja02086a002 |
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THE RATE OF SOLUTION OF SOLID SUBSTANCES IN THEIR OWN SOLUTIONS. Arthur A. Noyes and Willis R. Whitney pp 930 - 934; DOI: 10.1021/ja02086a003 |
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THE ANALYSIS OF BEARING-METAL ALLOYS, WITH A NEW VOLUMETRIC METHOD FOR DETERMINING COPPER. W. E. Garrigues pp 934 - 948; DOI: 10.1021/ja02086a004 |
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THE CONSTITUTION OF ARSENOPYRITE. F. W. Starke, H. L. Shock, and Edgar F. Smith pp 948 - 952; DOI: 10.1021/ja02086a005 |
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ESTIMATION OF MINERAL MATTER IN RUBBER GOODS. L. de Koningh pp 952 - 954; DOI: 10.1021/ja02086a006 |
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OBITUARY. H. Endemann pp 954 - 956; DOI: 10.1021/ja02086a007 |